The SIC organization has established an " Innovation of Excellence SIC 2026 " recognition award for exhibiting companies that present projects or technologies at the fair with the most original, functional and sustainable ideas that are transforming the future of the dairy and canning sector .
The award is not just a formal recognition, but a concrete sign of support for the evolution of a key Made in Italy sector, while also encouraging the spread of more sustainable and innovative solutions. It also aims to incentivize, promote, and disseminate innovative solutions in the dairy and canning sector that stand out for their originality, functionality, and sustainability, contributing to the competitive development of businesses and environmental protection.

Innovation of Excellence Sic 2026

The recognition aims to:

Highlighting the commitment demonstrated by companies in offering innovative solutions that contribute to the progress of the dairy and canning industry.
Encourage a culture of innovation as a driver of growth, competitiveness, and sustainability.
Recognizing the entrepreneurial courage to invest in research, development, and new technologies.
Promote the sharing of best practices, stimulating dialogue between companies, institutions, and the research community.
Provide visibility and credibility to participating companies, strengthening their image on the market and with consumers.