
Exhibiting at SIC 2028 means engaging directly with key decision makers in the dairy and canning industry, creating new business opportunities and strengthening strategic relationships with highly qualified operators.
SIC represents a unique platform for showcasing innovative technologies, sustainable solutions, and advanced services dedicated to agri-food processing, offering companies the opportunity to address new market needs and the evolution of Industry 4.0 and 5.0.
Exhibiting at SIC 2028 also means being a leader in change: sustainability, automation, energy efficiency, process digitalization, and innovative packaging will be at the heart of the event through thematic focus areas, professional meetings, and high-value networking opportunities.
Don't miss the opportunity to participate in the 16th edition of SIC – the Agri-food Processing Technologies Exhibition.
Our team is available to support you in planning your participation and help you maximize your presence at the trade show.
Why Exhibit at Sic 2028


Why SIC 2028, so many good reasons to be there:
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It represents a prestigious event for all those who wish to invest in knowledge, contacts and innovation capacity.
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The area dedicated to process technologies for the canning industry is growing exponentially
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You will present your solutions to a specialized, competent audience interested in making investments.
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You will reach new scenarios in which to invest, you will discover new emerging markets, new trends.
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You will meet the most important stakeholders in the sector by establishing profitable commercial relationships, with new business opportunities. It is the showcase where all the new trends in the dairy and canning sector, in Italy, of the future are concentrated.
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In three days of the fair you will have a complete overview of the sector and the market trend in Italy.

The Dairy and Canning Industry Exhibition is a B2B event aimed at operators in the sector: owners and technicians, operators in the research and development, design and construction, quality control sectors, food distribution operators, owners of specialized sales outlets, sector bodies and organizers, specialized press. SIC 2024 recorded an increase in visits by dairy and livestock companies of 35% and by 25% by companies in the Canning sector. In the previous edition, the regional absorption of visitors recorded the following origins: 11% of visitors from Northern Italy, 21% from Central Italy, 65% from Southern Italy and 3% from other countries. The accredited companies appreciated above all the high quality and decision-making relevance of the visiting operators, having found the participation of qualified and interested decision makers. Customer satisfaction highlighted that over 70% of visiting operators play an important role within companies in terms of investments and purchases, and furthermore 75% of visitors judged the visit “good” or “very good”, rescheduling the visit for the next edition in 2026.




