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SIC is the only fair in Italy entirely dedicated to the dairy and canning sector, an event that covers all aspects related to the production process and processing. This event represents a point of reference for operators in the sector, offering a complete overview of the latest technological innovations and the most advanced solutions. In addition to process technologies, SIC will pay particular attention to key sectors such as: packaging solutions, raw materials and ingredients, cooling techniques, quality control and logistics. An important focus will also be dedicated to industrial automation and green strategies, underlining the commitment to sustainability and energy efficiency